Apr 15, 2023

The gang explores the world of self-sufficiency, and books thereabout. Deb breaks down the basics of off-grid living, and introduces our upcoming (as of this recording) foraging classes! Harrison introduces a gimmicky energy drink to Weird Soda Time and tests its purpoted pre-workout benefits. Denyse eats a dandelion and whatever lives in it. Bear Grylls plays it safe, and an ancient Florida Man plays with bears.

In this episode:

"The Bio-Integrated Farm" by Shawn Jadrnicek

"Bush Craft 101" by Dave Canterbury

"Coming Out of the Woods" by Wallafe Kaufman

"Homegrown Berries" by Timber Press

"Making Artisan Cheese" by Tim Smith

"Miraculous Abundance" by Perrine and Charles Herve-Gruyer

"Possum Living" by Dolly Freed

"The Resilient Farm and Homestead" by Ben Falk

"Self-Sufficiency" edited by Abigail R. Gehring